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Here are the top ten articles for the Home Cooking Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Grilled Baby Bok Choy and Green Onions Recipe
I love using fresh veggies only because they taste so darn good! My recipe for Grilled Baby Bok Choy and Green Onions, will be a great addition to practically anything you want to add to a recipe. Whether it be a soup, stew or a salad...just by adding a little quick char on the grill. Fab!
2. Homemade Waffles
Waffles drenched in syrup are a traditional brunch and breakfast favorite, but waffles can also be a delicious part of any meal.
3. Fresh Asparagus
Lightly steamed or boiled, fresh asparagus is a tasty, nutritious side dish. You´ll find a good supply of fresh "home-grown" asparagus at reasonable prices in supermarkets this time of year.
4. Chicken Pot Pie or Chicken & Dumplings - Pennsylvania Dutch Style
Pennsylvania Dutch Pot Pie is really not a pie. It´s a delicious thick chicken stew, similar to Chicken and Dumplings, but made with square pot pie noodles instead of the dumplings. Use ready made noodles or make them from scratch with this easy recipe.
5. About the Ham
How do you choose the best ham? Should you buy fully cooked or uncooked, wet-cured or dry cured, bone-in, semi-boneless or boneless. Will you get a whole ham, a shank half, a butt half, or a canned ham?
6. Grilling Times
A chart of suggested grilling times for some of the most commom cuts of meat and poultry
7. Pennsylvania Dutch Pie Recipes
No Pennsylvania Dutch meal would be complete without delectable desserts. Family gatherings often have a variety of end of the meal treats. There´s fruit desserts, creamy puddings, cakes, plus pies, pies and more pies
Kabobs make outdoor entertaining festive and fun. They can be easily assembled ahead of time, grilled to perfection in minutes and there´s little clean up after the meal.
9. Emergency Substitutions
When you´re out of an ingredient you need for a recipe, you might have other ingredients on hand that you can use as a substitute.
10. Successful Home Canning
Here´s my easy to follow guide with the basics you need to know for successful home canning..
Be sure to visit the Home Cooking Archives for all the articles!
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